Founded in 1968, Blancasings Industriale is a leading company in the processing and distribution of natural and artificial casings.
The secret of its success is the combination of knowledge and experience accumulated in over 100 years of entrepreneurial activity in the main national and foreign markets.
One of the main qualities of the company is represented by the meticulous attention to every single processing process able to reach high standards of quality and precision.
It is only thanks to an incessant innovation activity, the professionalism of the staff and the great willingness to meet the needs of an increasingly diversified clientele, which the company has been able to achieve and maintain high quality standards.
As proof of the hard work, dedication to improvement and an innovative vision, two of the founders, David F. and David J. had the honor of holding the prestigious positions of president INSCA and president of AIIPA
Since 1968 we
have been protecting your interests...
Products - Natural Casings
We have a health authorization number IT 785 / LOA CE thanks to which we produce and distribute natural casings in different parts of Europe and the world.
Our product line offers a wide range of items, gauges and quality as well as various packaging possibilities to meet any requirement of our customers.
In order to guarantee a consistently uniform product that meets the highest quality standards, we can count on our own production of sheep casings obtained from raw materials that we directly select and purchased from New Zealand to Mongolia and which are processed through different joint ventures in China, Egypt, Mongolia and New Zealand
Our range of natural products also includes a variety of hog, beef and horse casings purchased from highly selected producers and constantly monitored by our technicians.
Origin New Zealand, Australia, China, Mongolia, Middle East
Calibri from 16/18 to 28/30
Quality: from AA to BC
Packaging: salted, in brine, on hard tubes, soft tubes, in jars, in plastic bags ready to fill
Example of sausages and salami produced with sheep casings
• Origin Italy - Spain - Denmark - Germany - China prepared in the following sizes:
• Selected hog casings : 26/28 - 28/30 - 30/32 - 32/34 - 34/36 -36/38 - 38/40 - 40/42 - 44/46
• Hog bungs
• Fat-ends: from 1.2 - 1.8 wide - sow 1.8
• Hog bladders
Example of sausages and salami produced with hog casings